Category: Side Dishes -

Zucchini Fritters     

Ingredients:
2 cups grated zucchini
1 cup grated sharp cheddar cheese
1-1/3 cup flour
1/4 tsp. ground black pepper
1/2 tsp. baking powder
2 Tbs. butter
1/2 cup chopped onion
6 drops Tabasco sauce
2 Tbs. oil

Preparation:
Make a batter with flour, eggs, baking powder, salt, pepper, and Tabasco sauce. Mix in zucchini, onion, and cheese. Batter will be quite stiff. Let batter stand for about 5 minutes until it loosens. Heat butter and oil in skillet until foamy. Drop batter using 2 Tablespoons for each fritter, into skillet and cook 2-3 minutes on each side. Remove and place on paper towel. Makes ten 3" fritters. Fritters can be reheated at 350 degrees for 5 minutes. They can be frozen, thawed and reheated.

Date added: 2012-11-18
Number of visits: 2531