Category: Desserts - Pies

Sour Cream Apple Pie     

Ingredients:
2 eggs
1 cup sour cream
1 cup sugar
6 Tbsp flour, divided
1 tsp vanilla
1/4 tsp salt
3 cups chopped peeled apples
1 9 inch unbaked pie shell
3 Tbsp butter, melted
1/4 cup brown sugar

Preparation:
In a large bowl, beat eggs. Add sour cream; stir in sugar, 2 Tbsp flour, vanilla & salt; mix well. Stir in apples. Pour into pie shell; bake at 375 for 15 minutes. Meanwhile, combine butter, brown sugar & remaining flour. Sprinkle over top of pie. Return to oven for 20-25 minutes or until filling is set. Cool completely on a wire rack.

Date added: 2012-11-18
Number of visits: 2328