Category: Desserts - Cakes

Caramel Apple Dump Cake     

Ingredients:
2 cans apple pie filling
1 box yellow cake mix
2 sticks butter, melted
1/2 cup caramel sauce
1/2 cup chopped pecans, optional
Ice cream

Preparation:
In a greased 9x13 dish, mix apple pie filling and caramel sauce. Spread evenly in pan. Pour dry cake mix directly on top of the pie filing and spread evenly. Top with melted butter and pecans. Bake at 350 degrees for 45-50 minutes or until top is golden brown and apple filling is bubbly around the edges. Serve with ice cream.

Date added: 2017-07-05
Number of visits: 2468