Category: Canning, etc. -

Aleppo Chile Oil     

Ingredients:
1/2 cup olive oil
8 cloves garlic, minced (optional)
1/3 cup Aleppo pepper

Preparation:
Add oil to small saucepan. Add garlic, if using. Heat over medium to a simmer. Remove from heat and add Aleppo. Cool to room temperature and store in an airtight container.

Recipe courtesy of Helen Lampkin and Honeycomb Kitchen Shop
www.HoneycombKitchenShop.com

Date added: 2025-03-13
Number of visits: 411