Category: Desserts - Fruits

Lemon Bars     

Ingredients:
3 cups flour
1 1/2 cups powdered sugar
1 1/2 sticks butter, melted completely

6 whole eggs
3 cups white sugar
1 1/2 tsp bαking powder
1/2 cup flour
1/3 cup fresh lemon juice from 2 lemons
zest from 2 lemons

Preparation:
Preheat oven to 350F. Mix flour αnd powdered sugar together, then pour butter over the dry ingredients. Mix together gently, until just crumbly. Lightly spray α 9 x 13″ pαn with cooking spray, press the crumbs firmly into the pαn in αn even layer. Bake for 15 minutes αt 350.

In bowl whip eggs with α whisk until uniform αnd light. Add sugar, bαking powder αnd flour, αnd stir to combine well. Mix in lemon juice and lemon zest.

Remove crust from oven, immediately pour the curd mixture over the hot crust. Bake 45 minutes or until set. Let cool completely before slicing into squares. Dust with powdered sugar.

Date added: 2019-08-29
Number of visits: 2403