Category: Canning, etc. -

Bird Seed Ornaments     

Ingredients:
4 cups bird seed
1/2 cup warm water
1 envelope plain gelatin
3/4 cup flour
3 Tbsp. light corn syrup
nonstick spray

Preparation:
Combine the water and gelatin, whisk in flour and corn syrup. Stir in bird seed. Lightly grease bundt pan, cookie cutters, or muffin tins. Press the bird seed mixture in molds. Let dry for a few hours, the pop them out of the mold and dry completely 24 hours.

Date added: 2018-11-26
Number of visits: 2629